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2 525 341

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(51)

IPC

A23L1/08(2006-01-01)

A23L1/30(2006-01-01)

A23L2/02(2006-01-01)

(21) (22)

Application

2013109860/13, 2013-03-05

(24)

Start date

2013-03-05

(22)

Actual filing date

2013-03-05

(45)

Published

2014-08-10

(72)

Inventor

Ishemgulov Amir MinniakhmetovichIshemgulova Zukhra RavilovnaKaipkulov Ruslan Nikolaevich

(73)

Holder

Gosudarstvennoe Bjudzhetnoe Uchrezhdenie Bashkirskij Nauchno-Issledovatel'Skij Tsentr Po Pchelovodstvu I Apiterapii

HONEY SYRUP WITH PEPPERMINT LIQUEUR AND VEGETABLE JUICE Russian patent published in 2014 - IPC A23L1/08 A23L1/30 A23L2/02

Abstract RU 2525341 C1

FIELD: food industry.

SUBSTANCE: food product contains bee honey, fresh table beet-root or carrot juice, peppermint liqueur and citric acid at the following ingredients ratio, wt %: fresh table beet-root or carrot juice - 29.5-30.5; peppermint liqueur - 0.05-0.15; citric acid - 0.3-0.7; natural bee honey - balance.

EFFECT: manufacture of a biologically value food product in the form of syrup with vegetable taste, a harmonious honey-and-vegetable aroma and freshening mint effect.

2 ex

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RU 2 525 341 C1

Authors

Ishemgulov Amir Minniakhmetovich

Ishemgulova Zukhra Ravilovna

Kaipkulov Ruslan Nikolaevich

Dates

2014-08-10—Published

2013-03-05—Filed