FIELD: personal use articles.
SUBSTANCE: this invention relates to an induction cooktop containing at least three windings shaped as oblong rings, the longitudinal axes of such windings positioned in at least two different directions (x, y) so that the projections of such longitudinal axes onto the plane shape a closed are within such surface.
EFFECT: invention enhances magnetic field uniformity within the cooking zones.
15 cl, 11 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| IMPROVED INDUCTION COOKING SYSTEM | 2020 |
|
RU2783592C1 |
| IMPROVED INDUCTION COOKTOP | 2013 |
|
RU2636658C2 |
| METHOD AND DEVICE FOR FLOW CONTROL IN CONTINUOUS SLAB CASTING CRYSTALLISER | 2003 |
|
RU2325245C2 |
| ELECTRIC MOTOR WITH MULTILAYERED RHOMB-SHAPED WINDINGS | 2006 |
|
RU2359387C2 |
| MODULAR COOKING UNIT | 2009 |
|
RU2513940C2 |
| EQUIPMENT FOR SUPPLYING MELT METAL TO CONTINUOUS CASTING MOLD AND METHOD FOR USING SUCH EQUIPMENT | 2001 |
|
RU2248859C2 |
| POWER GENERATING UNIT | 2008 |
|
RU2362043C1 |
| FLUX SENSOR WITH MAGNETIC CORE | 2013 |
|
RU2646592C2 |
| COVER FOR CONTAINERS FOR FOOD PREPARATION | 2015 |
|
RU2600434C2 |
| PROVIDING VEHICLE WITH ELECTRIC ENERGY USING RECEIVING DEVICE ADAPTED TO RECEIVE ALTERNATING ELECTROMAGNETIC FIELD | 2012 |
|
RU2603131C2 |
