FIELD: agriculture.
SUBSTANCE: method comprises crushing of sunflower meal, formation of aqueous slurry of crushed sunflower meal, enzymatic hydrolysis of the slurry of sunflower meal with ensuring destruction of meal fiber to monosaccharides, adding to the resulting nutrient medium of the culture of saccharomycete yeasts and providing their reproduction, inactivation of the yeast cells and associated microflora by thermal method and drying the resulting product.
EFFECT: use of the invention enables to increase the protein content in the product and its digestibility, to obtain a product with a balanced amino acid composition, as well as to simplify the technology.
8 cl, 1 tbl
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