FIELD: food industry.
SUBSTANCE: composition contains pre-ground secondary raw materials: cow tripe, ears and lips, taken in ratio 1:2:2 in an amount of 75-79, Protepsin enzyme preparation in an amount of 0.2-0.25, probiotic Narine-Forte concentrate in an amount of 1-2, rice flour in an amount of 4-6, preservative sodium citrate in amount of 0.5-0.8 and water - balance. Initial component quantities are expressed in terms of wt%.
EFFECT: invention provides a product with high biological value, high functional and technological parameters and preventive properties.
1 cl, 4 tbl, 2 ex
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