FIELD: food industry.
SUBSTANCE: invention relates to beverage preparation system and a preparation method, which includes a first step on which via a capsule that is inserted into a percolation element and having different chambers, each containing a corresponding infuse, a water flow coming from a tank is heated to a predetermined temperature, and a second step, on which water flow is directed into multiple channels, each formed by corresponding chamber and corresponding output area of said capsule. Thus a choice which a mixture of infusions should make up beverage is provided.
EFFECT: providing mixing of ingredients used directly outside percolation element, for example in a cup of a user, thereby providing a higher quality beverage from separately prepared infusions.
11 cl, 4 dwg
Authors
Dates
2017-02-09—Published
2012-09-14—Filed