FIELD: measuring equipment.
SUBSTANCE: invention relates to the scientific research methods field, used in identifying the products destruction reasons, as well as used during the properties of solid bodies and mechanisms of its destruction study, and can be used in chemical, petrochemical, energy, engineering and metallurgical industries, for quality control and assessment of the materials operability at the transport sites, while predicting the operational reliability of parts and machines components of production purposes manufactured from them. As the parameter describing the nature of the fracture surface, the characteristic surface area is used Sr - the surface topography area referred to the field of view area.
EFFECT: possibility of the objective determination the viscous and brittle constituents ratio in steels fractures.
1 dwg
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR CONTROLLING LOCALIZED CORROSION IN MAGNESIUM ALLOYS | 2023 |
|
RU2807803C1 |
METHOD FOR QUANTITATIVE EVALUATION OF CORROSION DAMAGE OF MATERIALS | 2018 |
|
RU2725110C2 |
METHOD DETERMINING PLASTIC COMPONENT OF DEFORMATION WITH BRITTLE DESTRUCTION DURING IMPACT BENDING TEST | 1998 |
|
RU2169357C2 |
METHOD FOR ASSESSING THE NATURE OF A METAL FRACTURE USING NEURAL NETWORK CLASSIFICATION AND FRACTAL ANALYSIS | 2021 |
|
RU2780295C1 |
METHOD OF ASSESSMENT OF FRACTOGRAPHIC CHARACTERISTICS OF FRACTURES OF SAMPLE DURING IMPACT BENDING TESTS | 2014 |
|
RU2568075C1 |
METHOD OF DETERMINATION OF TEMPERATURE OF TENACIOUS-BRITTLE TRANSITION OF MATERIAL | 1991 |
|
RU2027988C1 |
METHOD TO DETERMINE AREA OF PLASTIC DEFORMATION UNDER FRACTURE IN SAMPLE | 2012 |
|
RU2516391C1 |
METHOD OF DETERMINATION OF THE CRITICAL TEMPERATURE OF STEEL BRITTLENESS BY THE CROSS SECTION OF THE WALL OF THE OBJECT | 2017 |
|
RU2651632C1 |
DETERMINATION METHOD OF VISCOSITY OF METAL MATERIALS | 2016 |
|
RU2646548C1 |
METHOD OF DETERMINING PROPENSITY TO PREMATURE DESTRUCTION OF SOLID ALLOYS USED AS REINFORCING SURFACING OF WORKING BODIES OF AGRICULTURAL MACHINES | 2017 |
|
RU2668691C1 |
Authors
Dates
2017-06-28—Published
2016-04-04—Filed