METHOD FOR PRODUCING UNABI NANOCAPSULES IN GELLAN GUM Russian patent published in 2017 - IPC A61K36/725 A61K47/36 A61K9/51 A61J3/07 B82Y5/00 

Abstract RU 2624530 C1

FIELD: chemistry.

SUBSTANCE: method is characterized in that 500 mg of Unabi fruit powder is dispersed into a suspension of 1.5 g of gellan gum in butanol in the presence of 0.01 g of E472c as a surfactant with stirring at 1300 rpm, then 10 ml of methylene chloride are added, the resulting suspension is filtered off and dried at room temperature.

EFFECT: simplifying and accelerating the production process of unabi nanocapsules, increasing their yield by weight.

1 dwg, 3 ex

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RU 2 624 530 C1

Authors

Krolevets Aleksandr Aleksandrovich

Dates

2017-07-04Published

2016-02-15Filed