FIELD: agriculture.
SUBSTANCE: method for seeding vegetable crops, which includes seed treatment with activated water, before seeding the seeds are mixed with activated water with a pH of 8-10.5, an oxidation-reduction potential of at least -250 mV, and in an amount of 0.4⋅10-3-1.2⋅10-3 kg/l. The obtained mixture is embedded in a previously prepared groove with subsequent compacting.
EFFECT: use of the invention will shorten the time for seed preparation for seeding, and increase their germinating ability.
2 tbl, 1 dwg
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