BIOLOGICALLY ACTIVE FOOD ADDITIVE Russian patent published in 2018 - IPC A23L33/10 A23L19/00 A23L5/30 

Abstract RU 2646230 C2

FIELD: food industry.

SUBSTANCE: biologically active additive (BAA) to food is represented by a powder obtained from secondary vegetable resources by means of their drying, cooling and grinding. Wherein the secondary resources are represented by secondary plant resources formed while mashing vegetables preliminarily ground and treated in the electromagnetic field of ultrahigh frequencies with the frequency of 2,450 MHz at the rate of heating up to 86-88°C, equal to 14-17°C/min.

EFFECT: invention allows to obtain a biologically active food additive with the maximum content of biologically active substances.

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RU 2 646 230 C2

Authors

Lisovoj Vyacheslav Vitalevich

Viktorova Elena Pavlovna

Kupin Grigorij Anatolevich

Fedoseeva Olga Valerevna

Kornen Nikolaj Nikolaevich

Aleshin Vladimir Nikolaevich

Pershakova Tatyana Viktorovna

Achmiz Aminet Dovletovna

Dates

2018-03-02Published

2016-05-25Filed