METHOD OF SUGAR PRODUCTION Russian patent published in 2018 - IPC C13B30/14 

Abstract RU 2647507 C1

FIELD: sugar industry.

SUBSTANCE: invention relates to sugar industry. Method of sugar production, providing of boiling of the massecuite III crystallization, affinity of brown sugar III crystallization, extraction of the received affination fill-mass to separate the affinade from the affinity molasses. In this case, the brown sugar of III crystallization is affined with sugar syrup in a weight fraction of 38% to the mass of brown sugar at a temperature of 70°C for 20 minutes. Affinade is mixed with sugar syrup and briar powder and sugar is obtained with the addition of biologically-active agent, and the affinity molasses is given to the boiling point of the massecuite I crystallization.

EFFECT: method allows to increase the output of finished sugar and reducing losses of sucrose in the crystallization process.

1 cl, 2 ex

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RU 2 647 507 C1

Authors

Kulneva Nadezhda Grigorevna

Biraro Gebre Egne

Kutsenko Yuliya Sergeevna

Astapova Elena Nikolaevna

Dates

2018-03-16Published

2016-11-07Filed