D-PSICOSE IN FROZEN BEVERAGES OF ZERO OR LOW CALORIE CONTENT Russian patent published in 2018 - IPC A23L27/30 A23L2/60 

FIELD: food industry.

SUBSTANCE: invention relates to the use of D-psicose in frozen beverages of zero or low caloric value. Frozen beverage containing rebaudioside M and D-psicose in an amount of 1 to 10 % by weight of the total weight of the frozen beverage is proposed. In this case, the frozen beverage is a zero, low or reduced calorie beverage and has a total Brix value of at least 6.6 %. Method for producing a frozen carbonated beverage of zero, low or reduced caloric content comprises combining rebaudioside M and D-psicose to prepare a syrup for a frozen carbonated beverage of zero, low or reduced calorie content, loading of syrup for the dispenser for frozen carbonated beverages and filling a frozen carbonated drink with zero, low or reduced caloric content from a dispenser for frozen carbonated beverages.

EFFECT: invention makes it possible to obtain a beverage with zero or low calorie content with improved characteristics, namely, voluminousness and an elevated Brix degree.

13 cl, 3 ex