FIELD: satisfaction of human vital requirements.
SUBSTANCE: kitchen appliance is invented (100) comprising flour receiving portion (110), said compartment comprising sensor (120) for outputting a sensor reading indicative of the dielectric property of said flour or product containing said flour. Kitchen appliance further comprises a processing system (130) coupled to the sensor for detecting the initial moisture content in said flour or product at said sensor reading and configured to generate a control signal indicative of the amount of water to be added to the compartment as a function of a certain moisture content. Also disclosed is a method for controlling the process of the cooking based on a flour food product.
EFFECT: kitchen appliance is invented.
14 cl, 14 dwg, 2 tbl
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