SOFT CANDIED ROASTED NUTS ARTICLE (VERSIONS) Russian patent published in 2019 - IPC A23G3/48 

Abstract RU 2703166 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry. According to the first version, the soft candied roasted nuts article is a body made on the basis of a soft roasted nuts mass made of a dry mass containing a flavor additive, oat flakes, a cereal product and rice, as well as binder composition, the recipe composition of which contains molasses, confectionary fat, sorbitol, food salt, lecithin, invert syrup for sugar products, dry milk solution, sugar sand, apple puree, malt extract, a flavoring agent, Nova Sol Cof antioxidant and water. According to the second version, the soft candied roasted nuts article is a body made on the basis of a soft roasted nuts mass, made of a dry mass containing a flavor additive, oat flakes, a cereal product and air rice with cocoa, as well as binder composition, the recipe composition of which contains molasses, confectionary fat, sorbitol, food salt, lecithin, invert syrup for sugar products, dry milk solution, sugar sand, apple puree, malt extract, a flavoring agent, Nova Sol Cof antioxidant and water.

EFFECT: invention provides higher biological value.

8 cl, 4 tbl, 1 ex

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RU 2 703 166 C1

Authors

Ivanova Tatyana Valerevna

Dates

2019-10-15Published

2018-12-29Filed