METHOD FOR PRODUCTION OF FRUIT DRAGÉES WITH HONEY FOR FUNCTIONAL, SPORTS AND SCHOOL MEALS Russian patent published in 2020 - IPC A23G3/38 A23G3/48 

FIELD: food industry.

SUBSTANCE: invention relates to food industry, to perspective food products without addition of sugars containing food fibers and antioxidants. Disclosed is a method for production of fruit dragées with honey, in which fresh fruit is sorted by quality, washed with cold running water, dried in an infrared-convective or vacuum drier at temperature of 45 °C to residual moisture content of 10–12 %, then milled into a mill to a powder state, which is sieved through a sieve with a size of holes of 1 mm and obtained screenings of particles of more than 1 mm are again ground in a mill, then one performs mixing of fruit powders with honey at the following initial ratio: honeysuckle, or blueberries, or black raspberries, or strawberries, or fruits of viburnum, or cranberry, or raspberry, or red currant, or chokeberry, or black currant, or ashberry, or blueberry 80 kg, honey 20 kg, forming the bundle in a spinneret and cutting into pans with diameter of 1 cm, running-in in a side-vented pan with addition of fruit powder or cocoa powder to obtain a ball-shaped shape, drying at temperature of 20 °C and relative humidity of air of 70 % and packaging into a consumer container.

EFFECT: invention allows to produce fruit pills with honey, including functional ingredients guaranteeing functional purpose of this product for almost all population groups, and functional properties of which are calculated proceeding from daily requirement for vitamins and vegetable food fibres required for a person, and their content in dragées components.

1 cl, 1 tbl