FIELD: food industry.
SUBSTANCE: present invention discloses methods and devices in which concentrated beverages, each of which is packed into a container under pressure, can be connected with liquids and/or other ingredients to produce one or more portions of the beverage.
EFFECT: said concentrated beverages provide consumers with a convenient method of producing both alcoholic and non-alcoholic beverages (including carbonated drinks) in the form of portions of various size and quantity by way of beverage concentrate under pressure with (optionally gassy) liquids and other ingredients.
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Authors
Dates
2020-07-17—Published
2016-01-29—Filed