FISH CRISP BREAD OF DIETARY AND THERAPEUTIC, AND PREVENTIVE PURPOSE Russian patent published in 2021 - IPC A23L17/00 

Abstract RU 2743766 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry. Fish of dietary and medical-preventive purpose is made of cod fish fillet, milk, wheat bread, chicken egg, polysaccharide, butter and culinary salt. Initial components are used in a certain ratio.

EFFECT: invention allows to create a product containing the necessary nutrients promoting health preservation, to reduce caloric content of the product, to increase content of food fibers, to expand the range of dietary and therapeutic products.

1 cl, 1 dwg, 2 ex

Similar patents RU2743766C1

Title Year Author Number
SWEET POTATO CRISPBREADS PRODUCTION METHOD 2023
  • Dzantieva Larisa Batarbekovna
  • Gogaev Oleg Kazbekovich
  • Margieva Fatima Timofeevna
  • Abrosimov Artem Andreevich
  • Avanesyan Elizaveta Vladimirovna
RU2814711C1
FISH LOAF WITH VEGETABLE COMPONENTS 2015
  • Kutina Olga Iosifovna
  • Mogilnyj Mikhail Petrovich
  • Shlenskaya Tatyana Vladimirovna
  • Sharova Tamara Nikolaevna
RU2630314C2
METHOD FOR PRODUCTION OF DIETARY SOUFFLÉ ON FISH BASIS 2023
  • Vasyukova Anna Timofeevna
  • Edvars Anatolij Rostislavovich
  • Moskalenko Aleksandra Sergeevna
  • Kulakov Vladimir Gennadevich
RU2818143C1
METHOD OF PRODUCTION OF CULINARY FISH ROLLET FROM MINTA 2017
  • Artemov Roman Viktorovich
  • Bredikhina Olga Valentinovna
  • Zarubin Nikita Yurevich
RU2646920C1
METHOD OF PRODUCTION OF FREEZE-DRIED POLLOCK QUENELLES 2023
  • Brazhnaya Inna Eduardovna
  • Skripova Olga Evgenevna
RU2810600C1
CHICKEN FUNCTIONAL PURPOSE CHICKEN SOUFFLET PRODUCTION METHOD 2018
  • Makarova Svetlana Yurevna
  • Rysmukhambetova Gulsara Esengeldievna
  • Ishmurzin Ilya Valerevich
  • Galyautdinov Daniyar Ilfatovich
  • Eremeeva Natalya Aleksandrovna
  • Gorelnikova Elena Aleksandrovna
RU2700638C1
METHOD OF PRODUCING FISH PASTE 2022
  • Antipova Liudmila Vasilevna
  • Setkova Alina Iurevna
RU2796854C1
METHOD FOR PREPARING CUTLETS FROM BLUE WHITING FISH - "ENERGY" BLUE WHITING 2020
  • Chastnov Kirill Sergeevich
  • Kuznetsova Irina Anatolevna
  • Veselova Anna Iurevna
  • Denisiuk Elena Alekseevna
  • Kuznetsov Aleksandr Vladimirovich
  • Kistanov Evgenii Ivanovich
  • Kistanov Dmitrii Evgenevich
RU2753197C1
METHOD OF PRODUCTION OF PRESERVED FOOD "COD AND BUTTER CUTLETS" 2007
  • Kvasenkov Oleg Ivanovich
RU2332057C1
METHOD OF MANUFACTURING CANNED FOOD "FISH ZRAZY WITH DRIED PRUNES PO-ROSSIYSKI" 2007
  • Kvasenkov Oleg Ivanovich
  • Ivanova Elena Evgen'Evna
  • Lisovoj Vjacheslav Vital'Evich
RU2343742C1

RU 2 743 766 C1

Authors

Kozhushko Svetlana Yurevna

Rysmukhambetova Gulsara Esengeldievna

Ishmurzin Ilya Valerevich

Galyautdinov Daniyar Ilfatovich

Eremeeva Natalya Aleksandrovna

Gorelnikova Elena Aleksandrovna

Dates

2021-02-25Published

2020-02-26Filed