FUNCTIONAL PRODUCT OF VEGETABLE COMPOSITION Russian patent published in 2021 - IPC A23L33/10 A23L7/143 A23L19/00 

Abstract RU 2750218 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry, namely to functional food products for a balanced diet intended for residents of Northern latitudes. The functional product of vegetable composition contains components at the following ratio, wt.%: oat flakes are 40.1, dried pumpkin strips are 15.5, dried blueberries is 30.0, dried black currant is 7.9, nutmeg is 0.5, oregano is 0.5 and granulated sugar is 5.5.

EFFECT: invention makes it possible to restore the body of residents of Russia northern regions at high energy costs and regular stress associated with uncomfortable climatic conditions.

1 cl, 4 tbl

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RU 2 750 218 C1

Authors

Kirilina Valentina Mikhajlovna

Shegelman Ilya Romanovich

Blazhevich Lyubov Evgenevna

Smirnova Olga Evgenevna

Vasilev Aleksej Sergeevich

Dates

2021-06-24Published

2020-11-09Filed