FIELD: food industry.
SUBSTANCE: product contains a mixture that is to be poured water over; the mixture is prepared from a composition containing dried grains of durum wheat, heat-treated by explosive method, oatmeal, flax seeds, holy thistle, cedar nuts, chapped particles of pomegranate kernels, maize, grape-stones, watermelon and pumpkin seeds, rosehips and walnut kernels. The components are in appropriate proportion.
EFFECT: invention allows to produce a balanced food product having prophylactic effect on the human organism.
1 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| DIETARY AND PROPHYLACTIC FOOD PRODUCT FOR REGENERATION OF REPRODUCTIVE FUNCTIONS OF MALES AND FEMALES | 2009 |
|
RU2403805C1 |
| DIETARY, PROPHYLACTIC AND FUNCTIONAL ALIMENTATION FOOD PRODUCT FOR ACTIVE LONGEVITY | 2011 |
|
RU2456824C1 |
| METHOD FOR PRODUCTION OF CEREAL PRODUCT FOR INSTANT KASHA AND INSTANT KASHA PRODUCTION METHOD | 2009 |
|
RU2411756C2 |
| DIETARY AND PROPHYLACTIC FOOD PRODUCT FOR HYPERTANSION PATIENTS | 2009 |
|
RU2403802C1 |
| PRODUCT FOR DIETARY, PROPHYLACTIC AND FUNCTIONAL ALIMENTATION SUITABLE FOR HUMANS SUFFERING FROM CHRONIC CEREBRAL ISCHEMIA | 2012 |
|
RU2489038C1 |
| METHOD FOR PRODUCTION OF CEREAL COMPONENT FOR INSTANT FOOD PRODUCT AND METHOD FOR PRODUCTION OF FUNCTIONAL INSTANT FOOD PRODUCT | 2010 |
|
RU2423873C1 |
| METHOD OF INCREASING MINERAL DENSITY OF BONE TISSUE | 2011 |
|
RU2481815C1 |
| DIETARY, PROPHYLACTIC AND FUNCTIONAL FOOD PRODUCT FOR PATIENTS SUFFERING FROM ARTERIAL HYPOTONIA | 2011 |
|
RU2470528C1 |
| DIETARY, PROPHYLACTIC AND FUNCTIONAL FOOD PRODUCT FOR SPORT ALIMENTATION | 2011 |
|
RU2445797C1 |
| METHOD OF TREATING HUMAN CHRONIC CEREBRAL ISCHEMIA | 2012 |
|
RU2506952C1 |
