SEMI-FINISHED MEAT-VEGETABLE MINCED FUNCTIONAL ENRICHED Russian patent published in 2021 - IPC A23L13/50 A23L13/40 A23L13/60 

Abstract RU 2757319 C1

FIELD: meat industry.

SUBSTANCE: invention relates to the meat industry, in particular to the production of meat and vegetable chopped semi-finished products for balanced and preventive functional nutrition. The semi-finished product contains duck and mechanically deboned chicken in a ratio of 4: 1, carrots, white cabbage, sweet peppers, semolina, egg powder, soybean oil, breadcrumbs and wheat bran for breading, table salt, black pepper, drinking water, and as an additional source of animal protein and components exhibiting beneficial properties, it contains a multicomponent functional food fortifier "Mobi-Lux Universal", including whey protein, food fibers, blood plasma proteins, hemoglobin, mineral calcium fortifier, iodized whey protein. The quantitative ratio of the starting components has been selected.

EFFECT: invention provides a balanced chemical composition of minced meat and vegetable semi-finished product, which has a high nutritional, biological and energy value and functional orientation.

1 cl, 4 tbl, 2 ex

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Authors

Borisenko Aleksandr Alekseevich

Bratsikhin Andrei Aleksandrovich

Sarycheva Liudmila Aleksandrovna

Borisenko Aleksei Alekseevich

Savchenko Aleksei Aleksandrovich

Mamai Dmitrii Sergeevich

Razinkova Viktoriia Gennadevna

Gordeeva Anna Borisovna

Markina Ekaterina Dmitrievna

Dates

2021-10-13Published

2021-03-19Filed