FIELD: food industry.
SUBSTANCE: invention relates to the dairy industry. The method for obtaining dessert butter with black currant is that as a raw material, the ready-made “Traditional” sweet and creamy unsalted butter with a mass fraction of fat of 82.5% is used, in which a flavor component is introduced: black currant jam. The ingredients are used in certain quantities.
EFFECT: invention makes it possible to intensify the production process, improve the consumer properties of the product.
1 cl, 1 dwg, 4 tbl
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