METHOD FOR PREPARING SEMI-FINISHED PRODUCTS IN A PACKAGE WITH THE POSSIBILITY OF THEIR FURTHER AUTOMATED HEATING AND/OR COOKING Russian patent published in 2022 - IPC A23L5/00 

Abstract RU 2767205 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry. A method is proposed for preparing semi-finished products in a package with the possibility of their further automated heating and/or cooking, according to which the components of semi-finished products are preliminarily prepared, they are accelerated cooling and placed in a portioned container. Sealing a container with a semi-finished product, treating it with ultraviolet radiation and applying a barcode to the container with a program for warming up and/or cooking in a microwave oven, which contains an indication of the power level of the microwave source, which is sufficient for uniform and complete heating and/or cooking of all components that make up the semi-finished product, as well as time. Shock freezing of a semi-finished product is carried out and its storage and/or transportation is carried out. Before eating a semi-finished product, it is heated and/or cooked in a microwave oven equipped with a barcode reader.

EFFECT: invention ensures uniform defrosting, heating and/or cooking of all components that make up the semi-finished dish.

1 cl, 1 dwg, 1 ex

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RU 2 767 205 C1

Authors

Simoniants Artem Garnykovich

Pisarev Evgenii Viktorovich

Kislun Aleksei Andreevich

Komissarov Artem Vladimirovich

Filatov Danil Anatolevich

Salikhov Rinat Ravilevich

Rodionov Sergei Anatolevich

Dates

2022-03-16Published

2022-01-13Filed