FIELD: food industry.
SUBSTANCE: natural sweetener containing a mixture of steviol glycosides and Luo Han Guo fruit extract is proposed. The mass ratio of steviol glycosides and mogrosides is from 12:88 to 20:80. A solution of 0.075-0.085 g of sweetener in 100 ml of water has a sweetness equivalent to 5.0 g of sugar in 100 ml of water.
EFFECT: invention has improved consumer properties.
4 cl, 3 dwg, 7 tbl, 7 ex
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