FIELD: high-frequency and superhigh-frequency technique; microwave heating devices; heat treatment of food stuff, dough in particular. SUBSTANCE: placed between electrodes made in form of flat grounding system nd dielectric material being treated is dielectric gasket whose relative dielectric permeability is determined by parameters of object being heated. EFFECT: smooth heating of object over its cross section and laignment of device with load and generator. 3 dwg
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Authors
Dates
1996-05-27—Published
1992-07-31—Filed