METHOD OF PREPARING THE GRAIN-BASE FODDER PRODUCT ENRICHED WITH SUGARS Russian patent published in 1997 - IPC

Abstract RU 2083130 C1

FIELD: food industry. SUBSTANCE: product is prepared from the grain waste, nonconditioned grain, in part, crushed grain, bran or flour to which water is added. Raw is saccharified with the natural enzymes, heated to 60-70 C and acid hydrolysis is carried out at this temperature at pH = 1-3 for 1-1.5 h. Then enzymatic hydrolysis is carried out with a mixture of enzymes: amylosubtilin, glucavamorin and protease. Hydrolyzate is neutralized up to pH = 6-7.5, concentrated by evaporation, mineral components were added and dried. EFFECT: improved method of preparing. 1 tbl

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RU 2 083 130 C1

Authors

Zakharychev A.P.

Lukanin A.V.

Lokotko A.L.

Kuzin V.V.

Volnitko A.N.

Dates

1997-07-10Published

1995-07-28Filed