METHOD FOR PRODUCING BEVERAGE BASED ON PEACH JUICE Russian patent published in 1997 - IPC

Abstract RU 2089079 C1

FIELD: alcohol-free industry. SUBSTANCE: method involves blending in fixed ratio peach juice, acid hydrolyzate of banana peel, aqueous-alcohol extract CO2 of oil-seed meal of Siberian fur coniferous needle, aqueous-alcohol extract of anise, sugar syrup and citric acid. EFFECT: improved new taste.

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RU 2 089 079 C1

Authors

Kvasenkov O.I.

Pento V.B.

Kas'Janov G.I.

Dates

1997-09-10Published

1995-09-19Filed