METHOD CHECKING SUPERSATURATION FACTOR OF INTERCRYSTALLINE SOLUTION OF DRY SUGAR BOILINGS Russian patent published in 1997 - IPC

Abstract RU 2099702 C1

FIELD: sugar producing industry. SUBSTANCE: invention can be used to check crystalline product in crystallization plant of sugar producing industry. According to proposed method effective viscosity of dry sugar boilings is measured and supersaturation factor of intercrystalline solution is obtained by calculation. In this case value of total loss tangent of dielectric of dry sugar boilings is measured simultaneously in addition and supersaturation factor is determined by quadratic model relating supersaturation factor, loss tangent of dielectric and effective viscosity. EFFECT: improved authenticity of method. 1 tbl

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RU 2 099 702 C1

Authors

Petrov S.M.

Shestov A.G.

Zagorul'Ko E.A.

Dates

1997-12-20Published

1995-11-29Filed