COMPOSITION FOR BITTER LIQUOR "KOLESNIK" Russian patent published in 1998 - IPC

FIELD: alcoholic beverage industry. SUBSTANCE: composition of 40% vol. contains the following ingredients per 1000 dal of prepared product: citric acid, 4.5-5.5 kg; vanillin, 0.04-0.06; natural honey, 9.5-10.5 kg; color, 6.5-7.5 kg; wild sage, 0.7-1.3 kg; yarrow, 0,2-0.8 kg; thyme, 0.2-0.8 kg; peppermint, 1.7-2.3; sweetclover, 2.7-3.3 kg; St.John'swort, 2.2-2.8 kg; linden flowers, 0.2-0.8 kg; nettle, 2.7-3.3 kg; immortelle, 1.7-2.3 kg; common origanum, 2.7-3.3 kg; wild camomile, 0.3-0.9 kg; strawberry leaves, 0.1-0.7 kg; 65.8-% sugar syrup, 99.5-100.5 l; aqueous-alcoholic liquid, the balance. EFFECT: higher curative and organoleptical properties; broadened assortment of bitter liquors.