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Application

97110373/13, 1997-06-17

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Actual filing date

1997-06-17

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Published

1998-08-20

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Inventor

Filonova G.L.Faradzhev G.V.Jashnova P.M.Kulikova M.V.Ermakova R.A.Sizov P.V.Komrakova N.A.Doronin V.M.

(73)

Holder

Zakrytoe Aktsionernoe Obshchestvo FirmaVserossijskij Nauchno-Issledovatel'Skij Institut Pivovarennoj, Bezalkogol'Noj I Vinodel'Cheskoj Promyshlennosti

METHOD OF PRODUCING EXTRACTS FOR CONCENTRATED BASES AND DRINKS Russian patent published in 1998 - IPC

Abstract RU 2117437 C1

FIELD: nonalcoholic industry. SUBSTANCE: method involves hydrolysis of vegetable raw material by extract containing ferments, and also 3-5-% vol ethanol, 1.5-2.0% of mannite and 1.5-2.0% of cooked syrup. Prepared hydrolysate is separated from solid phase and fortified up to 17-20-% vol of ethanol. Besides, extractant may additionally contain food acid ensuring content pH equals to 4-5.2 in mixture of vegetable raw material with extractant. EFFECT: improved quality of extracts; preservation of taste-and-flavor threshold at long-term storage. 2 cl

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RU 2 117 437 C1

Authors

Filonova G.L.

Faradzhev G.V.

Jashnova P.M.

Kulikova M.V.

Ermakova R.A.

Sizov P.V.

Komrakova N.A.

Doronin V.M.

Dates

1998-08-20—Published

1997-06-17—Filed

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