FIELD: alcoholic beverage industry. SUBSTANCE: bitter liquor of 40% vol contains the following ingredients per 1000 dal: refined granulated sugar, 49.0-51.0 kg; aqueous-alcoholic infusion of ginseng of the Ist and IInd dischargings, 19.0-21.0 l; aqueous-alcoholic infusion of eleutherococcus leaves of the Ist discharging, 2.5-3.1 l; aqueous-alcoholic infusion of Chinese magnolia vine seeds of Ist discharging, 15.7-16.3 l; lemon oil dissolved in rectified alcohol in ratio 1:10, 0.25-0.35 l; aqueous-alcoholic liquid, the balance. EFFECT: reduced cost price; broadened assortment of bitter liquors. 3 expt
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