FIELD: alcoholic beverage industry. SUBSTANCE: composition for liqueur of 28% vol contains the following ingredients: vanilla, anistree, cinnamon, coffee, sugar, color, chocolate flavor, citric acid, aqueous-alcoholic liquid. EFFECT: simplified technology of process; low cost price; vanilla-chocolate taste with violet tone; broadened assortment of medium-sweet liqueurs.
| Title | Year | Author | Number |
|---|---|---|---|
| COMPOSITION FOR BITTER LIQUEUR "HELLO, VLADIVOSTOK" | 1997 |
|
RU2120980C1 |
| COMPOSITION FOR DESSERT LIQUEUR "CHERNAYA KOROLEVA" | 1997 |
|
RU2118658C1 |
| COMPOSITION FOR SEMISWEET LIQUEUR "LAZURNY BEREG" | 1997 |
|
RU2120976C1 |
| COMPOSITION FOR BITTER LIQUOR "KAPITANSKY ROM" | 1997 |
|
RU2117038C1 |
| COMPOSITION FOR BITTER LIQUEUR "KAMARINSKAYA" | 1997 |
|
RU2118659C1 |
| COMPOSITION FOR BALSAM "USSURIISKY SYURPRIZ" | 1997 |
|
RU2120983C1 |
| COMPOSITION FOR BITTER LIQUEUR "RUSSKY SUVENIR" | 1997 |
|
RU2120979C1 |
| COMPOSITION FOR SWEET LIQUEUR "ZOLOTOI FAZAN" | 1997 |
|
RU2120984C1 |
| COMPOSITION FOR BITTER LIQUEUR "SYURPRIZ ROSSII" | 1997 |
|
RU2120982C1 |
| BITTER LIQUOR "ZVEZDA BOKHAI" | 1997 |
|
RU2117695C1 |
