SWEET LIQUOR "NADENKA" Russian patent published in 1999 - IPC

FIELD: alcoholic beverage industry. SUBSTANCE: sweet liquor contains the following ingredients, l/1000 dal of prepared product: mountain ash fruit drink of the Ist and IInd dischargings, 400-500; dog rose fruit drink of the Ist and IInd dischargings, 290-310; apple fortified juice, 200-240; St. John'swort aqueous-alcoholic infusion of the Ist and IInd dischargings, 14-16; willowweed aqueous-alcoholic infusion of the Ist and IInd dischargings, 20-22; brandy, 78-82; port, 78-62; 65.8-% sugar syrup, 1340-1350. Liquor also has, kg: citric acid, 30-30.5; color, 6.5-7.5; aqueous-alcoholic liquid, the balance. Composition of ingredients at their quantitative ratio improves taste and aroma of liquor with slight vanillin-grape tone and increases its prophylactic properties. EFFECT: broadened assortment of sweet liquors. 4 tbl, 3 ex