FIELD: food-processing industry. SUBSTANCE: fryer has storage hopper, mixing chamber for receiving preliminarily measured amount of dehydrated food product, recovering its moisture content and thickening, piston for compressing food product with recovered moisture content and forced feeding it through die plate with openings to form separate lumps from thickened food product with recovered moisture content. Lumps of food product are settled into hot oil chamber for frying, dried upon termination of frying process and put into container for further consumption by user. Such construction allows fried potato lumps or pellets to be obtained. EFFECT: simplified construction and enhanced reliability in operation. 35 cl, 31 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| PAINT FLOW MIXER | 2012 |
|
RU2565191C2 |
| OIL REMOVAL FROM FRIED FOOD PRODUCT UNDER LOW PRESSURE | 2012 |
|
RU2539142C1 |
| FRYING APPARATUS | 2017 |
|
RU2756205C1 |
| DEVICE FOR ROASTING FOOD PRODUCTS IN OIL | 0 |
|
SU1738254A1 |
| AUTOMATIC APPARATUS FOR FLOUR PRODUCTS DEEP FRYING AND DEVICE FOR DELIVERY OF DOUGH INTO AUTOMATIC APPARATUS | 2007 |
|
RU2450519C2 |
| FOOD LIQUID BOTTLING METHOD | 1998 |
|
RU2136578C1 |
| COMBINED APPARATUS FOR FOOD PREPARATION UNDER PRESSURE AND OPEN COOKING | 2016 |
|
RU2696555C2 |
| AUTOMATIC APPARATUS FOR DOUGH CONTINUOUS DEEP-FRYING EQUIPPED WITH DOUGH DELIVERY DEVICE AND INTENDED FOR PRODUCTION OF DEEP-FRIED FLOUR PRODUCTS | 2008 |
|
RU2444897C2 |
| DEVICE FOR TWO-SIDE ROASTING OF FOOD | 0 |
|
SU1558291A3 |
| 0 |
|
SU49248A1 |
