FIELD: food industry, confectionery branch. SUBSTANCE: invention relates to production of antidiabetic foodstuffs. Antidiabetic fruit-paste candy has the blended vegetable-apple fruit paste, species of medicinal herbs "Arfazetin", sugar substituents (sorbitol, fructose), agar, prophylactic pectin and potassium phosphate. Antidiabetic vegetable-apple fruit-paste candy has palatable, acid-sweet taste and aroma that are typical for herbs, vegetables and apple fruits as its components. Fruit-paste candy provides the enhancement of prophylactic properties, decreases blood glucose level, drug toxicity, promotes the secretion of toxins from the body. EFFECT: enhanced curative-prophylactic effect, decreased consumption of sugar substituents, the use of functional additions. 2 tbl, 5 ex
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Authors
Dates
1999-11-20—Published
1998-01-26—Filed