FIELD: liqueur and vodka industry. SUBSTANCE: vodka of 40% proof has the following components, kg/1000 dal of ready product: fructose, 9.5-10.5; succinic acid, 0.1-0.2; and also, l: nettle aqueous-alcoholic infusion, 3.5-4.5; anise oil alcoholic solution (1:100) 0.01-0.04; aqueous-alcoholic liquid prepared of rectified ethyl alcohol and purified drinking water, the balance. The combination of vodka components and their quantitative ratio enhance the biological stability of vodka that acquires curative-prophylactic properties. EFFECT: improved quality, decreased cost, broadened assortment. 1 tbl, 3 ex
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Authors
Dates
1999-12-27—Published
1998-05-20—Filed