FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains the following ingredients per 1000 dal: citric acid, 0.1-0.3 kg; sugar, 14-16 kg; aqueous-alcohol infusion of millet of 1st discharging, 5-7 l; aqueous-alcohol liquid, the balance. EFFECT: improved taste. 1 tbl
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Authors
Dates
1997-08-10—Published
1995-07-18—Filed