FIELD: alcoholic beverage industry. SUBSTANCE: bitter liqueur contains the following ingredients per 1000 dal of prepared product, l: red pepper infusion of Ist and IInd dischargings, 63.8-64.2; black pepper infusion of Ist and IInd dischargings, 23.8-24.2; pimento infusion of Ist and IInd dischargings, 39.8-40.2; tormentil infusion of Ist and IInd dischargings, 29.8-30.2; cardamon infusion of Ist and IInd dischargings, 16.8-17.2; 65.8-% sugar syrup, 68.8-69.2; liqueur also contains, kg: color, 24.8-25.2; ethyl rectified alcohol of the highest purification and corrected potable water in terms of 40-% strength. The proposed liqueur has aroma and taste of cola with tint of violet. EFFECT: broadened assortment of bitter liqueurs with reduced cost price. 3 ex
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