FIELD: fat-and-oil industry. SUBSTANCE: product contains phospholipids prepared by a method involving fourfold mixing of preheated food vegetable phospholipids with organic solvent, during which procedure, before the third mixing, solution of mixture of citric and succinic acids at their ratio from 1: 1 to 3:1 in watered acetone is added to solvent in amounts of 5 to 10% of the weight of phospholipids. Resulting mixture is then subjected to phase separation giving solution of neutral lipids and phospholipids. The latter additionally contain, after drying, dimethylsulfoxide, refined deodorized vegetable oil and water. EFFECT: prolonged antiinflammatory and wound-healing effects. 1 tbl, 2 ex
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Authors
Dates
2001-04-10—Published
1999-11-09—Filed