FIELD: food industry, particularly, wine-making for production of grape semisweet pink wines. SUBSTANCE: grape semisweet pink wine contains ingredients at the following ratio, per 1000 dal of blend: food flavor-and-aromatic additive "Kryushon krasny", 1.0-10.0 kg; sugar-containing component, up to sugar content in ready product of 30-40 g/cu.dm; dry grape wine material, the balance. Used as grape wine material are pink, red and white wine materials. Besides, said wine contains 65-70-% sugar syrup and/or concentrated grape wort (juice) as a sugar-containing component. The invention provides production of grape semisweet pink wines with complex flavor remaining tones of flowers, fruit pulp and ethereal oils and spices. EFFECT: broadened assortment of grape semisweet pink wines. 3 cl, 3 tbl, 8 ex
Title | Year | Author | Number |
---|---|---|---|
SEMISWEET PINK GRAPE WINE "K SVADIBE" | 1998 |
|
RU2139331C1 |
GRAPE SEMISWEET PINK WINE | 1998 |
|
RU2154668C2 |
GRAPE SWEET PINK WINE | 2001 |
|
RU2196169C2 |
GRAPE SEMISWEET RED WINE | 1998 |
|
RU2161190C2 |
GRAPE SEMISWEET WHITE WINE | 1998 |
|
RU2161192C2 |
GRAPE SEMISWEET WHITE WINE | 1998 |
|
RU2161191C2 |
GRAPE SEMISWEET WHITE WINE | 2000 |
|
RU2175347C1 |
GRAPE PINK HIGHLY-ALCOHOLIC WINE | 2000 |
|
RU2186100C1 |
GRAPE SEMISWEET WHITE WINE | 1998 |
|
RU2161193C2 |
GRAPE SEMIDESSERT ORIGINAL WINE | 1998 |
|
RU2159275C2 |
Authors
Dates
2001-10-27—Published
2000-09-06—Filed