SALAD Russian patent published in 2002 - IPC

FIELD: food industry, particularly, cooked dishes prepared from vegetable components and seafoods. SUBSTANCE: salad contains carrot, squids, salt, sugar, 70-% vinegar, garlic, red pepper, black pepper, vegetable oil, sodium glutamate, coriander and jinjili oil in preset ratio of components. The ratio of sugar, 70-% vinegar, salt, and sodium glutamate is within (1.53-2.22): (0.17-0.25):(1.36-1.97) :(0.34-0.49). EFFECT: increased storage life of salad without additional introduction of conserving agents; improved tastiness of salad. 4 tbl, 3 ex