FIELD: food-processing industry. SUBSTANCE: composition comprises common carp fillet, fat pork, corn flour, isolated soya protein, back fat, soya oil, squash, bulb onion, edible salt, and water. Composition provides wider range of specialized infant foods. EFFECT: wider range and improved qualities of products based on fish and meat raw material. 3 tbl, 3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| COMPOSITION INCLUDING COMMON CARP, PORK, CORN GROATS AND VEGETABLES FOR PRODUCING OF INFANT FOODS | 2002 |
|
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| COMPOSITION OF COMMON CARP, PORK, RICE GROATS AND VEGETABLES FOR PRODUCING OF INFANT FOOD | 2002 |
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| FISH-AND-PLANT CANNED FOODSTUFFS FOR INFANT NUTRITION | 2004 |
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