FIELD: milk industry.
SUBSTANCE: tonic beverage contains whey, sugar, citric acid, beta-carotene, aromatizer, lactose, and vitamins B1, B2, B6, B12, Bc, B5, C, E, PP, H. Components are used in the following ratio, wt%: whey 89.25-85.47; beta-carotene 0.001-0.02; aromatizer 0.05-0.4; citric acid 0.1-0.22; sugar 6.0-9.5; lactose 4.58-4.34; vitamin H 0.0000188-0.000075; vitamin PP 0.0018-0.0072; vitamin E 0.001788-0.007152; vitamin C 0.0125-0.035; vitamin B5 0.0008-0.0032; vitamin Bc 0.000016-0.000064; vitamin B12 0.0000005-0.000002; vitamin B6 0.00018-0.00072; vitamin B2 0.00017-0.00068; vitamin B1 0.00014-0.00056. Tonic beverage of such composition possesses synergetic effect.
EFFECT: increased biological value, improved gustatory properties and prolonged shelf life of beverage.
3 cl, 4 ex
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Authors
Dates
2004-11-27—Published
2001-06-01—Filed