FIELD: dairy industry.
SUBSTANCE: enriched milk dessert represents powder concentrate based on solid full milk. Claimed dessert contains additives such as fructose, flavoring agent, guar gum, carboxymethyl cellulose sodium salt, lecithin, vegetable concentrate and vitamin and/or amino acid complex.
EFFECT: target product enriched with bioavailable active and value substances.
5 cl, 1 tbl, 2 ex
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PRODUCTION OF NATURALLY ENRICHED MILK MIXTURES | 2019 |
|
RU2732149C2 |
INSTANT MUSH COMPOSITION | 2014 |
|
RU2562199C1 |
AGENT POSSESSING GENERAL STRENGTHENING AND ANTIOXIDANT ACTION | 2016 |
|
RU2601624C1 |
INSTANT MUSH COMPOSITION | 2014 |
|
RU2562218C1 |
CONFECTIONARY PASTE PREPARATION COMPOSITION | 2017 |
|
RU2677794C1 |
MILK DESSERT | 2022 |
|
RU2791507C1 |
AMINE/MICROELEMENT COMPLEX | 2004 |
|
RU2271724C2 |
DRY FOOD MIXTURE "TALGAN" | 2002 |
|
RU2234224C2 |
METHOD FOR PREPARING DATE DESSERT | 2019 |
|
RU2742002C1 |
INSTANT MUSH COMPOSITION | 2014 |
|
RU2562220C1 |
Authors
Dates
2005-07-20—Published
2003-08-12—Filed