FIELD: food processing industry, in particular canned soup for space feeding.
SUBSTANCE: claimed method includes fresh white cabbage shredding, freezing, and chopping; skinned fish fillet chopping; carrot and onion cutting, roasting in melt butter, and chopping; wheat flour sautéing. Abovementioned components are blended with tomato paste, sugar, table salt, CO2-extract from biomass of specific micromycete specie, black pepper, pimento, clove, cinnamon, bay leaf, and fish broth. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.
EFFECT: canned goods of increased digestion value.
41 cl
