FIELD: food processing industry, in particular canned goods for space feeding.
SUBSTANCE: claimed method includes onion cutting, roasting in melt butter, and chopping; potato blanching and chopping; estragon green freezing and chopping; mutton cutting and chopping. Abovementioned components are blended with bone broth, table salt, and CO2-extracts from black pepper. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized. Obtained canned goods nave digestion value of 5.6x104.
EFFECT: canned goods of increased digestion value.
Authors
Dates
2007-11-10—Published
2006-04-24—Filed