FIELD: food products manufacturing technique.
SUBSTANCE: cans for space feeding are manufactured by cutting, frying in melted butter and mincing mutton, cutting, blanching and mincing hot pepper, blanching and mincing garlic, blanching and grating cherry plums, freezing and mincing bunching onion, cilantro, dill and tarragon, mixing the above components with bone broth, table salt and CO2 extracts of specified micromitset biomass and red hot pepper, packing the obtained mix in aluminium tubes, hermetic sealing and sterilisation.
EFFECT: canned food for space feeding is of higher digestibility as compared to similar culinary dish.
41 cl
