METHOD FOR PRODUCTION OF PURPOSE-MADE CANS "KAYNATMA" (VERSIONS) Russian patent published in 2008 - IPC A23L1/39 A23L3/00 

Abstract RU 2342009 C1

FIELD: food processing.

SUBSTANCE: method comprises cutting, parboiling and chopping of potatoes and onions with grinding machine, freezing and grinding of cilantro, cutting and chopping of mutton with grinding machine, boiling of lentil till the mass is doubled and smashing with grinding machine, mixing of the above-mentioned components with meat and bone broth, tomato paste, salt and CO2-extracts of biomass of the certain type of micromycete, green tea, chilly pepper and laurel leaf, packing of the mixture into aluminum tubes, sealing and sterilisation.

EFFECT: new cans for space feeding have enhanced digestibility.

41 cl

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RU 2 342 009 C1

Authors

Kvasenkov Oleg Ivanovich

Zhuravskaja-Skalova Dar'Ja Vladimirovna

Dates

2008-12-27Published

2007-07-20Filed