FIELD: food products.
SUBSTANCE: food product contains in its base nutrient component from plant raw material, for example, from flour and/or vegetables, vegetable oil, flavour additive. Flavour additive contains table salt, starch, fish and/or shrimp powders, and/or dry food yeast with characteristic fish smell, sodium glutamate, alpha-tocopherol, fusel oil, lactic, butyric and isovaleric acid, flavour.
EFFECT: pleasant taste and aroma of red or black caviar with dairy butter.
4 cl, 7 ex
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