FIELD: food industry.
SUBSTANCE: invention concerns food-processing industry and can be used at manufacture of semi-finished fish foods. The method involves mixing minced fresh-water fish with non-fish saw material of animal origin followed by freezing. The non-fish saw material of animal origin is represented by Scanpro 1015/SF animal protein in an amount of 0.6 - 1.6% of the weight of fish raw material in dry hydrated condition and as part of protein-and-fat emulsion.
EFFECT: invention enables improvement of structural and mechanical properties of the product.
5 cl, 2 tbl, 4 ex
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| PRODUCTION METHOD OF SUNDRIED FORMED FISH FOOD PRODUCT | 2008 |
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