FIELD: food industry.
SUBSTANCE: invention relates to dairy industry and can be used for production of a dry milk product. Invention includes skimmed milk and milk whey procurement, milk whey separation for fat and casein powder extrication, milk whey pasterurisation and cooling, mixture components condensation, isomerisation of lactose into lactulose in concentrated milk whey and neutralisation with an organic acid solution, electrodialytic demineralisation of concentrated milk whey containing lactose which is partly isomerisated into lactulose, mixture composition, mixture drying.
EFFECT: invention ensures improvement of the finished product organoleptic characteristics and functional-technological properties.
1 tbl, 3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCTION OF DRY SYNBIOTIC CONCENTRATE BASED ON MILK WHEY | 2010 |
|
RU2454077C2 |
| METHOD OF PRODUCING DRY DAIRY PRODUCT | 2000 |
|
RU2201093C2 |
| METHOD OF PREPARATION OF DRY MILK PRODUCT IN THE BASIS OF MILK WHEY | 2006 |
|
RU2327358C1 |
| CONCENTRATE OF BLOCK MILK WHEY PREPARATION METHOD | 2007 |
|
RU2350090C1 |
| MILK WHEY PRODUCTION METHOD | 2011 |
|
RU2500172C2 |
| LACTULOSE PREPARATION METHOD AND INSTALLATION FOR IMPLEMENTATION THEREOF | 2001 |
|
RU2203959C2 |
| METHOD FOR WHEY ACIDITY REGULATION IN PROCESS OF ELECTRODIALYSIS | 2012 |
|
RU2515096C1 |
| METHOD OF PRODUCING COMBINED FEED CONCENTRATE | 2007 |
|
RU2352138C1 |
| METHOD OF GLUCOSE-GALACTOSE SYRUP PRODUCTION | 2007 |
|
RU2353657C1 |
| METHOD FOR OBTAINING DRY WHEY | 2021 |
|
RU2766886C1 |
