DIETARY, PROPHYLACTIC AND FUNCTIONAL FOOD PRODUCT FOR PATIENTS SUFFERING FROM ARTERIAL HYPOTONIA Russian patent published in 2012 - IPC A23L1/29 A23L1/10 A23L1/30 

Abstract RU 2470528 C1

FIELD: food industry.

SUBSTANCE: invention relates to food industry. The product contains a mixture poured with a liquid during consumption and produced from a composition containing dried grains of durum wheat thermally treated by explosion method, oatmeal, bruised linseeds and holy thistle seeds, ginseng roots powder. The components are at the following ratio, g/100 g of the ready dried product: durum wheat grains - 54.50, oatmeal - 25.0, linseeds -10.0, holy thistle seeds - 10.0, ginseng roots - 0.5.

EFFECT: invention allows to produce a product having a prophylactic action on the organism of a patient suffering from arterial hypotonia and an optimal quantitative and qualitative composition.

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Authors

Romanchuk Petr Ivanovich

Malyshev Vladimir Kirikovich

Malyshev Anton Vladimirovich

Romanchuk Natal'Ja Petrovna

Dates

2012-12-27Published

2011-12-01Filed